Mrs. Garcia's
Pork Skin - 450g
Pickup available at MGM | Makati
Usually ready in 4 hours
The Essential Ingredient for Crispy Chicharon and Rich Broths! Unlock the secret to authentic Filipino snacks and rich stews with Mrs. Garcia's Pork Skin. This pack of high-quality skin is meticulously cleaned and ready to be rendered, simmered, or deep-fried. It's the must-have ingredient for making homemade Chicharon (pork crackling) or adding incredible richness and collagen to your soups, stews, and sauces.
Key Product Details & Benefits
| Feature | Detail/Benefit |
| Flavor & Style | Neutral Base, High Collagen – Provides a clean, neutral flavor and is rich in collagen, which tenderizes and enriches broths or puffs up beautifully when deep-fried. |
| Meat Type | Pork Skin (Rind) 🐖 |
| Weight/Size | Approx. (A convenient size for a batch of homemade chicharon or for thickening several stews) |
| Preparation | Ready to Prep – Can be easily cut into strips or squares for deep-frying into chicharon, or added directly to simmering broths. |
| Packaging | Vacuum-Sealed to ensure quality and prevent freezer burn. |
| Storage & Handling | Keep Frozen at or refrigerated (Consume within 3 days if chilled). Cook thoroughly before consumption. |
| The Mrs. Garcia's Promise | Clean Quality—Provides the ideal thickness and quality needed to achieve the desirable bubbly, airy, and crunchy texture of premium chicharon. |
Why Choose Our Pork Skin? This pack is the dedicated, high-quality ingredient for creating traditional, crispy Filipino snacks or adding unmatched body and flavor to your home-cooked dishes.
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Shop Smart, Cook Deliciously!
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Keywords: Pork Skin , Pork Rind, Chicharon Ingredient, Collagen for Broth, Frozen Pork Skin, Mrs. Garcia's.
Important Notes:
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All photos shown are for illustration purposes only. Actual products may vary in size and color.
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Prices are subject to change without prior notice.
