Mrs. Garcia's
Pork Skin - 450g
Pickup available at MGM | Makati
Usually ready in 24 hours
The Essential Ingredient for Crispy Chicharon and Rich Broths! Unlock the secret to authentic Filipino snacks and rich stews with Mrs. Garcia's Pork Skin. This pack of high-quality skin is meticulously cleaned and ready to be rendered, simmered, or deep-fried. It's the must-have ingredient for making homemade Chicharon (pork crackling) or adding incredible richness and collagen to your soups, stews, and sauces.
Key Product Details & Benefits
| Feature | Detail/Benefit |
| Flavor & Style | Neutral Base, High Collagen – Provides a clean, neutral flavor and is rich in collagen, which tenderizes and enriches broths or puffs up beautifully when deep-fried. |
| Meat Type | Pork Skin (Rind) 🐖 |
| Weight/Size | Approx. (A convenient size for a batch of homemade chicharon or for thickening several stews) |
| Preparation | Ready to Prep – Can be easily cut into strips or squares for deep-frying into chicharon, or added directly to simmering broths. |
| Packaging | Vacuum-Sealed to ensure quality and prevent freezer burn. |
| Storage & Handling | Keep Frozen at or refrigerated (Consume within 3 days if chilled). Cook thoroughly before consumption. |
| The Mrs. Garcia's Promise | Clean Quality—Provides the ideal thickness and quality needed to achieve the desirable bubbly, airy, and crunchy texture of premium chicharon. |
Why Choose Our Pork Skin? This pack is the dedicated, high-quality ingredient for creating traditional, crispy Filipino snacks or adding unmatched body and flavor to your home-cooked dishes.
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Shop Smart, Cook Deliciously!
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Keywords: Pork Skin , Pork Rind, Chicharon Ingredient, Collagen for Broth, Frozen Pork Skin, Mrs. Garcia's.
Important Notes:
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All photos shown are for illustration purposes only. Actual products may vary in size and color.
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Prices are subject to change without prior notice.
